Book your date

    Reserve your catering date

    Choose your date, the package you want and how many guests you are catering for. We check the kitchen diary and reply with availability and written per-head pricing.

    1. 1. Pick your date

      We confirm availability first.

    2. 2. Package & guests

      Per-head pricing follows the package you choose.

    3. 3. Confirm

      A 50% deposit secures the date; the balance is due before the event.

    Check your date

    Pick your date, package and guest numbers. We reply with availability, written per-head pricing and the next step to confirm.

    September 2026

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    AvailableAlready bookedYour date

    Availability shown is our kitchen diary. Dates are only held once a 50% deposit is paid.

    Sending this does not hold the date. We confirm availability first, then a 50% deposit secures your booking with the 50% balance due before the event.

    Prefer to book by phone?

    Call or email and we will check your date while you are on the line.

    020 8332 1339 jaflongcatering@gmail.com

    Still comparing options? See our pricing tiers or send a general catering enquiry.