Wedding bookings

    Book your wedding catering date

    Confirm the wedding date, the menu package and your guest numbers. We check the kitchen diary and reply with written per-head pricing. A 50% deposit holds the date; the balance is due before the wedding.

    1. 1. Your date

      We check availability first.

    2. 2. Menu & guests

      Per-head price follows the package you pick.

    3. 3. Confirm

      Written quote, then a 50% deposit secures the date.

    Confirm your wedding date

    Pick the wedding date, the menu package and guest numbers. We reply with availability and a written per-head price for your day.

    September 2026

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    AvailableAlready bookedYour date

    Availability shown is our kitchen diary. Dates are only held once a 50% deposit is paid.

    Sending this does not hold the date. We confirm availability first, then a 50% deposit secures your booking with the 50% balance due before the event.

    Prefer to talk it through?

    Call or email and we will check your wedding date while you are on the line.

    020 8332 1339 jaflongcatering@gmail.com

    Still deciding? Wedding catering in Richmond · wedding portfolio · full pricing

    What happens after you send your details

    Wedding dates move fast, so we confirm availability by reply before anything is treated as booked. We check the date against our kitchen diary first, then reply with availability, a suggested menu and a written per-head figure. If the date is already committed we say so straight away rather than holding you up.

    The details that speed things up

    • Date and timing. Service time matters as much as the date — buffets are set down shortly before guests eat, so we plan the delivery window backwards from your serving time.
    • Guest numbers. An estimate is fine early on. Final numbers are confirmed closer to the event, and quantities are cooked to the confirmed count.
    • Venue and postcode. This decides delivery, parking and access. Free delivery applies within ten miles of our Richmond kitchen; from ten to twenty miles a delivery fee is quoted with the menu.
    • Dietary needs. Tell us about vegetarian, vegan and gluten-free guests up front so the menu is balanced rather than patched later.

    How we serve South West London

    We cook at 16 Ashburnham Road, Richmond, TW10 7NF and deliver across Richmond, Kingston, Twickenham, Teddington, Hampton, Wimbledon and the surrounding boroughs. Collection from the kitchen is available by prior arrangement. Food is delivered hot in warm-holding equipment or chilled for reheating, depending on your timing — we confirm which suits your venue when we quote.

    Useful pages before you book

    Prefer to speak to someone? Call 020 8332 1339 and we will take your event details over the phone.