Bronze
£25 per head
Minimum 20 guests
No starters · 2 mains · 1 rice/bread choice
Indian Buffet Catering London
Indian curry buffets for London birthdays, weddings, offices and community events, cooked in our Richmond kitchen. Compare the real dishes and current package prices below, then tell us your venue and date.
- Curry bases made from scratch
- Food Hygiene Rating 5
- Optional staffed buffet service
- Free delivery within 10 miles of TW10 7NF
Indian buffet packages and prices
Choose the food package first, then confirm your guest count, venue and serving time. Minimum order £400. Serving staff are optional, not included in a food package.
Silver
£35 per head
Minimum 25 guests
1 starter · 3 mains · 2 rice/bread choices
Gold
£45 per head
Minimum 30 guests
2 starters · 5 mains · 2 rice/bread choices
Platinum
£60 per head
Minimum 40 guests
4 starters · 7 mains · 2 rice/bread choices
Optional staffing: one member of staff per 10 guests; £15 per staff member per hour beyond four hours. Delivery is free within 10 miles of TW10 7NF, £15 for 10–15 miles and £25 for 15–20 miles; longer distances are quoted. Your written quote confirms equipment, service and any extras.
Build an Indian buffet from our real menu
Balance chicken or lamb curries with vegetarian mains, rice and breads. Add starters only when your chosen package includes them, or ask for a bespoke menu. These are menu ideas, not a fixed spread or a claim that every dish is included in every tier.
Starters
- Chicken Samosa
Large crispy parcels of British chicken, potato and peas with coriander.
- Lamb Samosa
Deeply savoury garam masala spiced lamb, potato and onion in crisp pastry.
- Onion Bhajis
Finely sliced onion in golden gram flour batter. Soft inside, cracklingly crunchy outside!
- Punjabi Samosa
Main Courses
- Rogan Josh
medium spiced sauce with sautéed tomatoes.
- Tikka Masala
Creamy sweet coconut sauce, tomatoes, and light spices. Perfect for everyone! With your Choice of protein
Vegetarian & Vegan - Main Courses
- Tarka Daal
- Veg Tikka Masala
Mixed vegetables in creamy, mild masala sauce with coconut.
Paneer - Main Courses
- Chilli Paneer
Strips of paneer sautéed with red peppers and garlic in sweet and spicy chilli sauce.
- Paneer Tikka Masala
Barbecued Indian cheese in creamy sauce with coconut, tomatoes and spices.
Rice & Breads
- Garlic Naan
Topped with fresh garlic and coriander
- Peshwari Naan
Sweet naan filled with coconut, sultanas and almonds
- Pilau Rice
Infused with ghee, cardamom, cinnamon, star anise and caramelised onions
- Plain Naan
Soft leavened bread baked in tandoor
We use chicken breast and lamb leg, with curry bases made from scratch in our Richmond kitchen. Check the full menu and dietary details before finalising your choices; dietary needs and cross-contact precautions must be discussed with our team.
A buffet menu for mixed tastes
Start with chicken or lamb curries, add vegetarian mains and choose rice or bread within your package allowance. The active menu examples above are suggestions, not a fixed spread included in every tier.
For a birthday, ask about milder options and tell us the adult and child counts. For a wedding or office event, record dietary requirements early and discuss ingredients and cross-contact precautions with our team.
Plan the serving space
Check your venue permits outside catering and share the full postcode, parking, unloading access and table space. Food is cooked at 16 Ashburnham Road, Richmond TW10 7NF; there is no live cooking at the venue.
Drop-off or a managed buffet
Drop-off suits hosts who will look after the serving table themselves. Ask for staff, warm-holding equipment, crockery or clear-down help if required. These arrangements are confirmed in your written quote, rather than assumed to be included in the food package.
Enquire with your date and guest count
Two weeks’ notice is ideal for larger events. Shorter-notice requests are checked individually. Your online date selection is an enquiry, not a reservation; our team confirms arrangements personally.
Frequently asked questions
How much does an Indian buffet cost in London?
The package cards above show current per-head prices, minimum guests and dish allowances. Minimum order £400. Staff and equipment are quoted separately.
What is included in a buffet package?
Your food tier provides the starter, main and rice/bread choices shown above. Do not assume staff, equipment or crockery are included; confirm these in your written quote.
What does delivery cost?
Free within 10 miles of TW10 7NF; £15 for 10–15 miles and £25 for 15–20 miles. Longer distances are quoted using your full venue postcode.
Can I request vegetarian or vegan dishes?
Yes. Explore the full menu and discuss your requirements, ingredients and cross-contact precautions with our team before confirming choices.
How much notice should I give?
Two weeks’ notice is ideal for larger events. Shorter-notice requests are considered individually, and dates are confirmed personally.
Enquire about an Indian buffet in London
Book catering in Richmond
Three short steps. You'll get a reference number straight away and a costed menu from us the same day. Inside 10 miles — free delivery (0.3 mi).
- 1. Your event
- 2. Menu & package
- 3. Your details
Jaflong Tandoori Catering, 16 Ashburnham Road, Richmond TW10 7NF
Also see our areas we serve and catering packages.